Kate Masury January 13, 2021 Shellfish GRILLED WHELK WITH KOMBU BEURRE BLANC, SAUTÉED BURDOCK AND CARROT Kate Masury January 13, 2021 Shellfish Recipe courtesy of great British chefs. Click the button below to access the recipe. GRILLED WHELK WITH KOMBU BEURRE BLANC, SAUTÉED BURDOCK AND CARROT