SIMPLE STEAMED CLAMS OR MUSSELS
PASTA WITH MUSSELS IN TOMATO SAUCE
RAZOR CLAMS FANTASIA
SEARED SCALLOP TACOS WITH CORN SALSA AND BASIL OIL
CANTONESE-STYLE PERIWINKLE SNAILS IN BLACK BEAN SAUCE
QUAHOG BOLOGNESE
Recipe courtesy of 41 N Magazine. Click the button below for the recipe.
Photo Credit: Angel Tucker
CURRY-COCONUT CLAM CHOWDER, PAPI-STYLE
Recipe courtesy of Food and Wine Magazine. Click the button below for the recipe.
CREDIT: © CHRIS COURT
SPAGHETTI WITH CLAMS
RHODE ISLAND CLAM CHOWDER (DAIRY-FREE)
CLAMS CASINO
Recipe courtesy of the Spruce Eats. Click the button below for the recipe.
Photo: Robert Rheault / Flickr
TOP NECK CLAMS WITH VINEGAR AND SCALLION SAUCE
Recipe courtesy of KQED ecipe from Heart & Soul in the Kitchen by Jacques Pépin. Copyright © 2015 by Jacques Pépin. Used by permission of Houghton Mifflin Harcourt Publishing Company. All rights reserved. Click the button below for the recipe.
GRILLED SCALLOPS AND NECTARINES WITH CORN AND TOMATO SALAD
MUSSEL CHOWDER WITH FENNEL
TRADITIONAL NEW ENGLAND SCALLOP STEW
THE ULTIMATE GUIDE TO NEW ENGLAND CHOWDER (12 RECIPES INCLUDED)
PORTUGUESE RED CLAM CHOWDER
MAINE CLAM CHOWDER WITH STEAMERS
Recipe courtesy of Fearless Eating. Click the button below for the recipe.
PORTUGUESE SEAFOOD STEW
Recipe courtesy of Fearless Eating. Click the button below for the recipe.
CLAM CAKES BLOCK ISLAND
Recipe courtesy of hunter angler gardener cook. Click the button below for the recipe.
Photo by Holly A. Heyser