Recent news from around the web about the Southern New England seafood system
"Study: Narragansett Bay temps reached record highs, lows last year." By PBN Staff, Providence Business News, January 15, 2016.
"Announcing 'Rhode Island’s Shellfish Heritage: An Ecological History'.” by Meredith Haas, Rhode Island Sea Grant. January 5, 2016.
"Local Whiting are Tasty, but Not Easy to Find in Fish Markets," By Elspeth Hay, WCAI. December 25, 2015.
"Follow the Fish | As Waters Warm Species Are on the Move," by Meredith Haas, 41N. November 20, 2015.
"Climate change: Warmer waters drive off valuable species." By Doug Fraser, Cape Cod Times, October 26, 2015.
"Spiny dogfish gets a marketing makeover." By Ray Carbone, Boston Globe, October 28, 2015.
"Local Mackerel, in Season Now, a Delicious Sustainable Seafood." By Elspeth Hay, WCAI. October 8, 2015.
"Black sea bass threatening New England lobsters." By Patrick Whittle in the Providence Journal. September 27, 2015.
"Cost of outdated rules? Millions of dead fish." Editorial in the Hartford Courant. September 20, 2015.
"Warming Oceans Putting Marine Life ‘In a Blender’." By Carl Zimmer, New York Times. September 3, 2015.
"Experts Say Wasteful Fishing Regulations Not Keeping Pace With Climate Change." By Gregory Hladky, Hartford Courant. September 6, 2015.
"Don’t Fear the Bluefish." By Melissa Clark, New York Times. June 30, 2015.
"Lobster population shifting north as ocean temps warm." By Patrick Whittle, Portland Press Herald. August 18, 2015.
"The Dish: Eat More Scup." By Jamie Coelho, Rhode Island Monthly. April 16, 2015.
"Acidification Threatens Rhode Island’s Shellfish." By Meredith Haas, Rhode Island Sea Grant blog. March 16, 2015.
"In search of a lost market." By John Lee, Providence Business News. January 31, 2015.
"Making the Connection Between Climate and Fisheries." By Rich Press, NOAA Fisheries Feature Stories. January 21, 2015.
"Vineyard bay scallops provide hard work, good pay, high value." By Steve Myrick, MV Times. December 24, 2014.
"Fish Distribution on Northeast US Shelf Influenced by Fishing, Climate." The Fish Site News Desk. December 24, 2014.
"Fishing Report: Website tracks rapid movement of species due to climate change." By Dave Monti, Providence Journal. December 17, 2014.
"No profits found in this tangled catch." By John Lee, Providence Business News. October 18, 2014.
"Public Forum: How Fisheries Are Adapting To Changes in Narragansett Bay." By Ambar Espinoza, RI NPR. October 14, 2014.
"Be On Your Gurnard." By Geraldine Pluenneke, Edible East End. October 8, 2014.
"A Rough Ballet." By William Sisson with photos by Onne van der Wal, Anglers Journal. Fall 2014.
"Into the Wild." By Russell Kingman with photos by Shareen Davis, Edible Cape Cod. Summer 2014.
"Uncivil War Breaks Out Over Fluke as Habitat Shifts North." By Marianne Lavelle, The Daily Climate. June 3, 2014.
"Salty Dames." By Jen McCaffery, Rhode Island Monthly. June 2014.
"Time to Rethink Fishery Management?" By John P. Lee, Providence Business News. April 5, 2014.
"Warm Water Brings Warm Fish." By Dave Monti, Warwick Beacon. March 5, 2014.
"As the ocean gets warmer, are the lobsters heading to cooler northeast waters?" By Abigail Curtis, Bangor Daily News. March 2, 2014.
"Christopher Brown: Plan to exploit oceans scared fishermen." Opinion by Christopher Brown in the Providence Journal. February 17, 2014.
