Our restaurant dinners partner with the most trend-setting farm-to-table restaurants in New England to showcase creative ways to cook with the "whole ecosystem". Our restaurant dinners are currently undergoing a period of reinvention. Check back here frequently for updates! Take a tour of past events through the links below.
2012-2013 Ecosystem-based traveling dinner series
From 2012-2013, Eating with the Ecosystem’s traveling dinner series partnered with restaurants in Rhode Island and the Boston area to celebrate and steward the region's unique marine ecosystems, one at a time: Southern New England waters, Georges Bank, and the Gulf of Maine. At each dinner, two guest speakers -- a commercial fisherman and marine ecologist -- helped us learn about how the special habitats and food webs in these ecosystems conspire to produce our world-famous seafood -- and what we must do to take care of these food-producing ecosystems for the future.